Korean candied yams(Goguma mattang) :: 고구마 맛탕

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Korean candied yams Candied Sweet Potatoes, is a traditional way of enjoying sweet potatoes. It is an incredibly delicious side dish that can also be served as a snack or dessert. Served with a cup of tea is really delicious.

Korean candied yams(Goguma mattang) :: 고구마 맛탕

Korean candied yams Candied Sweet Potatoes, is a traditional way of enjoying sweet potatoes. It is an incredibly delicious side dish that… Pan fried Korean candied yams, Candied Sweet Potatoes, , 고구마 맛탕 Korean Print This
Serves: 1 Prep Time: Cooking Time:
Nutrition facts: 300 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • Sweet Potato
  • Sugar
  • Oil

Instructions

  1. Peel sweet potatoes, chop it into bite-size pieces
    Gọt vỏ khoai, cắt thành những miếng vừa miệng
  2. Put sugar in a plastic bag them put sweet potatoes into it and mix them well so that the sugar will stick into sweet potatoes
    Cho đường vào một cái bọc ni lông, sau đó bỏ khoai lang vào và nhào lên cho đường ngấm vào các miếng khoai
  3. Place sweet potatoes in a pan or pot, and pour enough cooking oil to submerge the sweet potatoes
    Cho tất cả miếng khoai vào một cái chảo hoặc nồi rồi đổ ngập dầu ăn vào
  4. Turn on the heat and fry them, turn and flip them in the middle of frying
    Bật lửa lên và chiên khoai, trở mặt khác trong khi chiên để chín đều hai mặt
  5. When they turn golden, it's done!
    Khi khoai chuyển sang màu vàng là xong!

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